Fair Trade Organic. Appeals to a palate looking for gentle, easy to drink coffee. High altitude Arabica beans roasted dark with a well balanced character and a luscious creamy cocoa finish with hints of lemon zest. A “light” city roast with a hint of hazelnut flavour with a fresh daisy aroma. Perfect blend for plungers. Expertly blended and roasted Indonesian, Papua New Guinea and Ethiopian Sidamo beans.
Mahalia Coffee, Overall Winners of the CSR Golden Bean Roasting Competition 2010/11
Mahalia Layzell scooped the top gong in the one of the biggest coffee roasting competitions in the world. This year’s competition saw 1000 entries from across Australia, the largest in the event’s history.
...so we can confidently say that Mahalia Coffee is the best coffee in Australia!
Robe, South Australia www.mahaliacoffee.com.au
